Two new classes announced for 2018:
January 27-28 2018 In Havre De Grace MD
March 17-18 2018 in Springfield VA
Come experience our winning techniques and recipes in this full hands on, tell all experience from the 2014 Mid Atlantic BBQ Association Team of the year with 17 Grand Championships under our belt.
This class will cover the full gamut of KCBS style competition BBQ
using the system taught by Pitmaster Michael Fay.
This will be a full hands on, tell all experience , nothing will be held back.
We’ll discuss all gamuts of competition BBQ from A to Z.
We will prepare all injections, rubs and sauces onsite.
Students will trim, prep, cut, box
and sample all 4 of the KCBS meats.
Comments from previews Classes
“If you are looking at doing a class then this is the one to take. Mike didn’t hold back with valuable tips, tricks and tools of the “trade”. We came away know it was money well spent.”
“What I now tell you is absolutely true. This class taught by Michael Fay is a 100% tell all class. The hands on teaching trimming meats and cutting them for boxing. Plus much more, is unmatched by any other class at this price-point. We have taken 2 other classes by nationally known bbq teams and they don’t even come close to Aporkalypse Now BBQ. We are implementing the entire program for 2015 and expect to have numerous walks with a GC and/or RsvGC.”
“If you are on any fence about taking a class, you will want to be in this one! Like Bill says, hands on for everything as far as prepping, injecting, slicing and dicing! Aside from learning how to cook great, the amount of tips and tricks will floor you! Recipes (and why certain products are used over others) are all there. Very methodical, and he maximizes the time spent in all areas. Be there, or Be square!!!”
“The class was great, from the tell all information, to the nuggets of information, it was very informative. A tremendous value for a hands on, tell all class.”
Posted in Competition
Aporkalypse Now Competition BBQ Class.Come experience our winning techniques and recipes in this full hands on,tell all experience from the 2014 Mid Atlantic BBQ Association Team of the year with 17 Grand Championships under our belt.
This class will cover the full gamut of KCBS style competition BBQ
using the system taught by Pitmaster Michael Fay.
This will be a full hands on, tell all experience , nothing will be held back.
We’ll discuss all gamuts of competition BBQ from A to Z.
We will prepare all injections, rubs and sauces onsite.
Students will trim, prep, cut, box
and sample all 4 of the KCBS meats.
Foundation + Recipes + Techniques = Winning!
Comments from previews Classes
“If you are looking at doing a class then this is the one to take. Mike didn’t hold back with valuable tips, tricks and tools of the “trade”. We came away know it was money well spent.”
“What I now tell you is absolutely true. This class taught by Michael Fay is a 100% tell all class. The hands on teaching trimming meats and cutting them for boxing. Plus much more, is unmatched by any other class at this price-point. We have taken 2 other classes by nationally known bbq teams and they don’t even come close to Aporkalypse Now BBQ. We are implementing the entire program for 2015 and expect to have numerous walks with a GC and/or RsvGC.”
“If you are on any fence about taking a class, you will want to be in this one! Like Bill says, hands on for everything as far as prepping, injecting, slicing and dicing! Aside from learning how to cook great, the amount of tips and tricks will floor you! Recipes (and why certain products are used over others) are all there. Very methodical, and he maximizes the time spent in all areas. Be there, or Be square!!!”
“The class was great, from the tell all information, to the nuggets of information, it was very informative. A tremendous value for a hands on, tell all class.”
Sign up online or you can send a check payable to Michael Fay to
Aporkalypse Now Class
C/O Michael Fay
7416 Jervis Street
Springfield, VA 22151
Posted in Competition
Come experience our winning techniques and recipes in this full hands on,tell all experience from the 2014 Mid Atlantic BBQ Association Team of the year with 16 Grand Championships under our belt.
This class will cover the full gamut of KCBS style competition BBQ
using the system taught by Pitmaster Michael Fay.
This will be a full hands on, tell all experience , nothing will be held back.
We’ll discuss all gamuts of competition BBQ from A to Z.
We will prepare all injections, rubs and sauces onsite.
Students will trim, prep, cut, box
and sample all 4 of the KCBS meats.
Foundation + Recipes + Techniques = Winning!
Comments from previews Classes
“If you are looking at doing a class then this is the one to take. Mike didn’t hold back with valuable tips, tricks and tools of the “trade”. We came away know it was money well spent.”
“What I now tell you is absolutely true. This class taught by Michael Fay is a 100% tell all class. The hands on teaching trimming meats and cutting them for boxing. Plus much more, is unmatched by any other class at this price-point. We have taken 2 other classes by nationally known bbq teams and they don’t even come close to Aporkalypse Now BBQ. We are implementing the entire program for 2015 and expect to have numerous walks with a GC and/or RsvGC.”
Links:
Posted in Competition
Middletown 2013 232